Copenhagen Surprised Me

It was Donna’s idea to start in Copenhagen and work our way south to Paris. She wanted to check out her heritage since she’s an 85% Denmark DNA match. I was neutral about the place until I started researching, and once we landed I was met with friendly people, a fast running tram, utilitarian architecture, muted tones, and bikes: the blood in the veins of the city, pumping the place full of life.

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Donna got a tip from a friend about inexpensive flights to Scandinavia on Norwegian Air. Out of Oakland, round trip air for two, including a checked bag and four vegan meals (which we might pass on next time) was $1,260. We flew on a Boeing 787 Dreamliner. It’s a pretty nice airplane with long skinny wings, big windows that can be dimmed with a button, lots of free entertainment, and leg room for a 6 foot 1 inch guy.

Our home for the first five days was an AirBnB on the top floor of a three story residence in the borough of Fredericksberg.  “Frecksberg” is how it’s pronounced if you slur the middle bits. It had lovely white floors that creaked in a nice way. The place was once the studio of our host’s mom Jo Selsing, a professional photographer.

It’s hard to do the place justice. It wasn’t fancy, but it was spacious, clean, and had the artist’s touch. Plus a Bosch toaster that we used every morning. I did not want to leave.

We started the day just like at home, with me getting up first, doing my morning core exercise routine, a little stretching while my tea water boiled. Then into wake Donna and start our chatter about what was going to happen next.

We bought local groceries and ate breakfast like love-crazed hippies. Eggs, cucumbers, smoked salmon, red onions, avocados, cheese, snap peas, toasted almonds, and tomatoes. The bread turned out to be my favorite. Dark rye, full of seeds and nuts.  A small loaf weights over a pound and it just made me smile. Organic produce in all our stops was labeled biologique.

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We did the walk from the Norreport station, past Nyhavn, and on toward Paper Island, which was mobbed. It felt a bit like Fisherman’s Wharf except the buildings were older, and of course the cobblestone streets.

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We kept walking to Christiania where it’s kind of legal to smoke pot. There were colorful buildings, many gardens, and a sense of Berkeley or the Haight in the 60s. Vendors on both sides of the foot path selling bud, like a farmers market. There were multiple restaurants and lots of people sitting at tables, chatting, laughing, and nibbling on their food stuffs. While it seems quaint as I type, it felt a little dark at the time. Not the people at the tables, but the vendors selling bud. Perhaps my 6 foot frame, black clothing, and grey hair brought police to mind. We’d heard not to take photos, so I didn’t take one until we were out of the neighborhood.

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One of our goals for the trip was to find spiritual places. We didn’t plan when or where we’d find them, but as we poked around Christianhavn Donna spotted a steeple, and asked if we could go in. We walked up steps and were greeted by a stern looking man in his sixties who I thought would turn us away. He explained that an orchestra was practicing inside and that we were welcome to go in. This orchestra was rehearsing for a performance that night and the lead violinist had us by the ears and would not let go for the next half hour, though Donna I’m sure would say that it was more like 15 minutes. The maestro was barking out commands as the group went through their paces. It was the last time I’d witness extraordinary sound and not record it. I can only tell you that it was my awakening that this was a special trip, that something different was happening. I left the church with a smile in my heart and a warm glow on my face.

For more about Copenhagen check out “No Time” in Copenhagen.

Peace, Love, Out.

 

What SUP Denmark?

San Francisco’s Ocean beach can be a beast. Even when it’s small and the tide is out, thin waves lay corduroy to the horizon. The place looks harmless, until you paddle out to find a little four foot face that pounds you down and holds you gasping. Now add size, say 15-20 feet, and an incoming tide, that moves water like converging rivers. The rip tide runs parallel to the shore, and has enough teeth to take you south, in a hurry. Toss in twenty-one of the finest Stand Up Paddle Board athletes and what a visual feast for the men, women, and children, all snug and warm on the beach watching. What a feast for the ocean. I’ll take these guys and grind them into so much sand. I’ll swallow them whole and spit them into a sand bar down the coast.

It was a water start, along side two US Coast Guard rescue craft, practicing their skills in thick, lumpy water. The Red Bull horn blew the paddle boarders into action. They road rolling waves on 11-12 foot boards, hit the shore running around two flags stuck in the sand, and turned to challenge the ocean. They were supposed to paddle back out, around a set of buoys, and back to shore. They were supposed to do this twice, then paddle around lands end, under the gate, and into St. Francis Yacht club. Not all of them made it past the ocean’s big fist.

Denmark’s Casper Steinfath, not only made it through, but ran away with first place and made it look pretty darn easy. Check out the video.